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Board Open Hot Dog Tray 50PK

$9.95 Inc GST

$9.05 Ex GST

PACK
Code: 45-TABHDT50H
Brand: HUHTAMAKI
PRODUCT DESCRIPTION
  • Board Open Hot Dog Tray 50/PK is a convenient disposable food tray designed for serving hot dogs, loaded rolls and other takeaway or ready-to-eat foods.
  • The open-top design allows quick and easy serving while providing support around the food to help create a neat presentation for customers.
  • Made from paperboard, the tray is lightweight and practical for busy foodservice environments where fast preparation and convenient serving are important.
  • Ideal for takeaway shops, cafés, canteens, food trucks, sporting clubs, markets, festivals, catering and events.
  • Supplied in a convenient pack of 50 trays for commercial foodservice use.


KEY FEATURES
  • Open-top tray designed for convenient hot dog service.
  • Suitable for hot dogs, loaded rolls and similar takeaway foods.
  • Paperboard construction provides lightweight food support.
  • Open design allows quick serving and easy access to food.
  • Helps provide a neat and convenient presentation.
  • Ideal for takeaway shops, food trucks, canteens, sporting clubs, markets and events.
  • Supplied in a pack of 50.


MATERIALS
  • Paperboard: Lightweight paper-based material designed to provide structure and support for takeaway foodservice applications.
  • Refer to the product packaging or manufacturer specifications for specific material, coating and food-contact information.


SAFETY DIRECTIONS
  • Use only for suitable food serving and takeaway applications.
  • Take care when handling freshly prepared hot foods.
  • Do not expose the tray to open flames or direct high-temperature heat sources.
  • Confirm product suitability before use in microwaves or ovens.
  • Store unused trays in a clean, cool and dry location away from moisture and contamination.


ECO RATING
  • Paperboard-based construction provides an alternative to fully plastic takeaway serving trays.
  • Open-tray design uses a simple format suitable for convenient single-serve food presentation.
  • Dispose of used trays responsibly according to local recycling and waste requirements.
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